The Daily Toast

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Cucumber

May 26, 2015 by Danielle Walsh

Labneh, cucumber, pink peppercorns, sea salt.

May 26, 2015 /Danielle Walsh
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Black Beans

May 21, 2015 by Danielle Walsh

Black beans, peppers, avocado, fried egg, radish, cilantro.

May 21, 2015 /Danielle Walsh
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Avocado

May 19, 2015 by Danielle Walsh

Avocado, lime, Aleppo pepper, cilantro.

May 19, 2015 /Danielle Walsh
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Fig Jam

May 09, 2015 by Danielle Walsh

Fig jam, labneh, Aleppo pepper.

May 09, 2015 /Danielle Walsh
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Broccoli

May 08, 2015 by Danielle Walsh

Charred broccoli, goat cheese, lime, chile.

May 08, 2015 /Danielle Walsh
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Peas

May 06, 2015 by Danielle Walsh

Peas, butter, radish, sea salt.

May 06, 2015 /Danielle Walsh
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Hard-Boiled Egg

May 04, 2015 by Danielle Walsh

Hard-boiled egg, butter, sea salt.

May 04, 2015 /Danielle Walsh
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Goat Cheese

May 03, 2015 by Danielle Walsh

Goat cheese, fennel seed, orange zest, honey.

May 03, 2015 /Danielle Walsh
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Blackberry

May 01, 2015 by Danielle Walsh

Blackberry, cream cheese, thyme.

May 01, 2015 /Danielle Walsh
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Cheddar

April 29, 2015 by Danielle Walsh

Sharp cheddar, gochujang, cilantro.

April 29, 2015 /Danielle Walsh
2 Comments

Apple

April 27, 2015 by Danielle Walsh

Chunky peanut butter, sliced apple.

April 27, 2015 /Danielle Walsh
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Tomato

April 25, 2015 by Danielle Walsh

Tomato, olive oil, sea salt.

April 25, 2015 /Danielle Walsh
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Ramps

April 24, 2015 by Danielle Walsh

Ramps, butter, chile.

April 24, 2015 /Danielle Walsh
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Manchego

April 22, 2015 by Danielle Walsh

Fig jam, shaved Pecorino.

April 22, 2015 /Danielle Walsh
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Chicken Salad

April 20, 2015 by Danielle Walsh

Chicken salad (yogurt, Worcestershire sauce, shallot, celery), vinegared carrot ribbons, dill.

April 20, 2015 /Danielle Walsh
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Scrambled Egg

April 18, 2015 by Danielle Walsh

Scrambled egg, black pepper.

April 18, 2015 /Danielle Walsh
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Kumquat

April 17, 2015 by Danielle Walsh

Fresh ricotta, kumquat, sea salt.

April 17, 2015 /Danielle Walsh
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Kale

April 15, 2015 by Danielle Walsh

Kale, mushroom, chile, ricotta. (Inspired by this Bon Appétit recipe)

April 15, 2015 /Danielle Walsh
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Egg Salad

April 13, 2015 by Danielle Walsh

Egg, labneh, Dijon, celery, sea salt, black pepper, dill.

April 13, 2015 /Danielle Walsh
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Banana

April 11, 2015 by Danielle Walsh

Tahini, banana, chia seeds, bee pollen, sea salt.

April 11, 2015 /Danielle Walsh
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